COMO Castello Del Nero, Tuscany
17C Dempsey Road, Singapore 249676
Mon – Sun
Lunch 12PM – 3PM
Mon – Thu and Sun
6PM – 10PM
Fri – Sat and Eve of Public Holiday
6PM – 11PM
1800 304 3388
A fifth-generation member of the founding family, Chef Masaru Seki brings Ippoh’s delicately-battered Osaka-style tempura to Singapore.
The restaurant uses only seasonal fresh ingredients air flown directly from Japan including spring water from Osaka and also safflower oil for a delicate taste.
Ippoh Tempura Bar by Ginza Ippoh at COMO Dempsey offers a selection of sakes curated by our sommelier that pairs perfectly with every meal.
21 Oct - 22 Oct • COMO Dempsey
Candlenut, the world's first Michelin-starred Peranakan restaurant teams up with Balinese culinary sensation Nusantara for a two-nights only four-hands dinner.